Become a Vendor

Are You Interested in Becoming a Vendor?

At the Winter Market, our goal is to extend the farmers’ market season and increase the availability of fresh produce and other local products throughout the four seasons of the year. We seek to encourage direct contact between producer and consumer and increase understanding of local food economy issues. We strive to produce and provide the greatest possible varieties of local foods while working together in a cooperative atmosphere to insure the success of the market.

Application forms for the coming season are posted in mid-July and are due mid-August.  Please  feel free to contact us with any questions.
Application links are now available for the 2018-19 Season.  See below.
FARMERS –  A Farmer is defined as one who grows produce, animal products, or other agricultural products in Indiana.
PREPARED FOODS – A Prepared Food vendor is defined as one who prepares food from scratch using ingredients that he/she has not grown or raised.
EXOTIC – An Exotic Food vendor is defined as one who raises, produces or catches food outside of Indiana.
OTHER– An Other vendor is defined as one who sells soap, crafts, pet foods, or items appropriate to the mission of the market.

2018 Call for Application Letter

2018 Vendor Policies

2018 Vendor Contract (coming soon)

2018 Application for Additional Product